I held a Masterclass beforehand for around 25 people; the theme was sake & temperature and we tried three different sakes, both cold and warm: Rocky Mountain, Silent Forest & Morning Dew. Since it was World Sake Day we also had a toast with Tatenokawa 18!
The party kicked off with aplomb around 8pm with 4 sake cocktails to choose from by the masters at Pimpshuei as well as 5 sakes by the glass.
Check out some photos from this year’s party; see you next year!